Rajasthani Food - Dal Baati Churma | India On A Plate by Indiatimes
Mar 30, 2026, 19:08 IST
Daal Baati is an Indian dish of daal and baati. It is popular in Madhya Pradesh, Rajasthan, Maharashtra’s Khandesh and Vidarbha region, Gujarat, and Uttar Pradesh. Daal is prepared using tuvar dal, chana daal, mung dal, moth dal, or urad dalThis week Kubbra Sait brings you the taste of Rajasthan - the Dal Baati Churma, a mouth-watering delicacy with a rich & royal history.Explore stories behind India's famous food only on #IndiaOnAPlate.For more videos, stay tuned to Indiatimes!Like us on Facebook: https://www.facebook.com/indiatimesFollow us on Instagram: https://www.instagram.com/indiatimesi...Tweet to us: https://twitter.com/indiatimes#daalbaatichurma #rajanthanifood #indiatimes #foodie
